So you’ve made the switch. You’re gluten-free and life is good, or at least getting better. That’s great! Congratulations! But now you’re looking at your first dinner over at someone else’s house. Aunt Sally wants you to come over, or
The View From 30,000 Feet, by Elaine Iagatta
I had a very Walton-esque childhood, full of love, fun, adventure, great friends, escapades and good ole school discipline when we got caught. Clearly a paramount memory is the literally amazing home cooked meals that were prevalent three times a day.
